Pani Puri Masala / Mixed Spices

▼Pani Puri Masala

Pani Puri is an Indian local food made by deep-frying wheat flour dough into ball shapes, filling them with ingredients like potatoes, and finishing by pouring cold pani puri soup before eating.

Pani puri soup spreads the refreshing sensation of mint and coriander in your mouth.

Add one teaspoon of Pani Puri Masala to 250ml of water, adjust the taste with salt, and you can make delicious pani puri soup for approximately 15 pani puris.

*This product is for soup.

Ingredients: Chili, cumin, dried mango, mint, pepper, ginger, rock salt, black salt, tamarind/citric acid

Contents: 100g

Best before date: Printed on product packaging

Country of origin: India

Storage: Store away from direct sunlight, high temperature and humidity. Keep sealed after opening.

*We recommend consuming promptly after opening.