Motichoor ladoo / Boondi ladoo is a sweet Indian delicacy made from grilled gram flour flakes (boondis) which are sweetened, mixed with dried fruits, pressed into balls and fried in ghee. Moti choor Ladoo s are generally used in auspiciuous / traditional occassions like weddings, ganesh chaturthi, engagements, births etc.
best before:21.MAY. 2018
Ingredients: Sugar, Besan (chick pea flour),Clarified butter (Ghee), cardamom, saffron.